{"product_id":"perlamayo-peru","title":"Perlamayo - Peru","description":"\u003cp style=\"text-align: center;\"\u003e \u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003ePeach, Butterscotch\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\n\u003ch4\u003e \u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003eWHERE AND WHO\u003c\/span\u003e\u003c\/strong\u003e\n\u003c\/h4\u003e\n\n\u003cp\u003e \u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eThis particular plot comes from El Perlamayo, a farmers' cooperative with very small plots of land measuring just 2 hectares. The families who run the cooperative are primarily the Rioja family and the \u003cspan\u003eVasquez\u003c\/span\u003e brothers. The cooperative is located at an altitude of approximately 2,000 masl, and this area is cultivated with Caturra and Bourbon coffee varieties. Higher elevation areas, like this one, are more affected by climate change, highlighted by increased droughts. To address these issues, strategies such as planting shade trees, implementing irrigation, and maintaining the soil are used to mitigate climate-related risks.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003ch4\u003e \u003cstrong\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003eFROM THE CHERRY TO THE BEAN\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\n\u003c\/h4\u003e\n\n\u003cp\u003e \u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eOnce the harvest is complete, the coffee cherries are manually selected to improve the crop's homogeneity. The cherries are left to rest for 48 hours after harvest. They are then depulped and fermented for another 48 hours in plastic bags. After fermentation, they are thoroughly washed and then dried on raised beds that promote air circulation and even drying, preventing mold growth.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003ch4\u003e \u003cstrong\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003eABOUT THE VARIETY\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\n\u003c\/h4\u003e\n\n\u003ch4\u003e \u003cspan style=\"text-decoration: underline;\"\u003e\u003cem\u003e\u003cb\u003eCAPTURE\u003c\/b\u003e\u003c\/em\u003e\u003c\/span\u003e\n\u003c\/h4\u003e\n\n \u003cp\u003e\u003cb\u003eThe Caturra variety is a natural mutation of the Bourbon variety. It was first discovered in Guatemala in the mid-1900s. It is characterized by smaller plants, which can therefore be planted closer together, ensuring greater productivity per unit of area. In Colombia, the Caturra variety has become widespread in recent years, when in 2008 the government encouraged the replacement of older plants with the new, more resistant and higher-yielding variety.\u003c\/b\u003e\u003c\/p\u003e\n\n\u003ch4\u003e\n\n\u003cbr style=\"font-weight: 400;\"\u003e\u003cbr style=\"font-weight: 400;\"\u003e\n\n\u003c\/h4\u003e","brand":"D612 Coffee Roasters","offers":[{"title":"250g \/ Filter \/ Whole Beans","offer_id":50699066638677,"sku":"","price":18.0,"currency_code":"EUR","in_stock":true},{"title":"250g \/ Filter \/ Espresso","offer_id":50699066671445,"sku":"","price":18.0,"currency_code":"EUR","in_stock":true},{"title":"250g \/ Filter \/ Moka","offer_id":50699066704213,"sku":"","price":18.0,"currency_code":"EUR","in_stock":true},{"title":"250g \/ Filter \/ Filter","offer_id":50699066736981,"sku":"","price":18.0,"currency_code":"EUR","in_stock":true},{"title":"250g \/ Filter \/ French Press","offer_id":50699066769749,"sku":"","price":18.0,"currency_code":"EUR","in_stock":true},{"title":"1000g \/ Filter \/ Whole Beans","offer_id":50699066802517,"sku":"","price":68.0,"currency_code":"EUR","in_stock":true},{"title":"1000g \/ Filter \/ Espresso","offer_id":50699066835285,"sku":"","price":68.0,"currency_code":"EUR","in_stock":true},{"title":"1000g \/ Filter \/ Moka","offer_id":50699066868053,"sku":"","price":68.0,"currency_code":"EUR","in_stock":true},{"title":"1000g \/ Filter \/ Filter","offer_id":50699066900821,"sku":"","price":68.0,"currency_code":"EUR","in_stock":true},{"title":"1000g \/ Filter \/ French Press","offer_id":50699066933589,"sku":"","price":68.0,"currency_code":"EUR","in_stock":true},{"title":"250g \/ Espresso \/ Whole Beans","offer_id":50699066966357,"sku":"","price":18.0,"currency_code":"EUR","in_stock":true},{"title":"250g \/ Espresso \/ Espresso","offer_id":50699066999125,"sku":"","price":18.0,"currency_code":"EUR","in_stock":true},{"title":"250g \/ Espresso \/ Moka","offer_id":50699067031893,"sku":"","price":18.0,"currency_code":"EUR","in_stock":true},{"title":"250g \/ Espresso \/ Filter","offer_id":50699067064661,"sku":"","price":18.0,"currency_code":"EUR","in_stock":true},{"title":"250g \/ Espresso \/ French Press","offer_id":50699067097429,"sku":"","price":18.0,"currency_code":"EUR","in_stock":true},{"title":"1000g \/ Espresso \/ Whole Beans","offer_id":50699067130197,"sku":"","price":68.0,"currency_code":"EUR","in_stock":true},{"title":"1000g \/ Espresso \/ Espresso","offer_id":50699067162965,"sku":"","price":68.0,"currency_code":"EUR","in_stock":true},{"title":"1000g \/ Espresso \/ Moka","offer_id":50699067195733,"sku":"","price":68.0,"currency_code":"EUR","in_stock":true},{"title":"1000g \/ Espresso \/ Filter","offer_id":50699067228501,"sku":"","price":68.0,"currency_code":"EUR","in_stock":true},{"title":"1000g \/ Espresso \/ French Press","offer_id":50699067261269,"sku":"","price":68.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1938\/3525\/files\/mockup_perlamayo.png?v=1746697500","url":"https:\/\/www.d612coffeeroasters.business\/en\/products\/perlamayo-peru","provider":"D612 Coffee Roasters","version":"1.0","type":"link"}